Juice for Optimum Health
Our Cold-pressed juice. Juiced and Bottled locally.
Cold-pressed juice is made using a hydraulic press to extract the juice from fruits and vegetables. Unlike traditional juicers, which use high-speed blades to chop and pulverize produce, cold-pressed juicers use a slower, gentler process that helps to retain more of the nutrients in the juice.
Some potential benefits of drinking cold-pressed juice include:
Higher nutrient content: Because cold-pressed juicers don't use heat or high-speed blades, more of the vitamins, minerals, and enzymes in the produce are retained in the juice.
Increased absorption: The nutrients in cold-pressed juice may be more easily absorbed by the body, since they're in a liquid form.
Better hydration: Drinking cold-pressed juice can help to keep you hydrated.
Improved digestion: The enzymes in cold-pressed juice may help to improve digestion and reduce bloating.
Boosted immune system: Cold-pressed juice can be a good source of vitamin C and other immune-boosting nutrients, which may help to support overall immune function.
It's worth noting that while cold-pressed juice can be a healthy addition to your diet, it's not a replacement for whole fruits and vegetables. Eating whole produce can provide additional benefits, such as fiber, that you won't get from drinking juice alone. This is why we recommend combining Juice with our high fiber, high protein, no-sugar added smoothies.